They have a distinct, scorpion-like tail at the end of the pepper. The pepper itself also looks unique, given its small and wide stature. Just give it a bit of time as the onset of the heat has a slight delay. The spicy heat will come down on you like no other pepper you have eaten before. Vincent La Soufriere pepper from the Caribbean.Ĭarolina Reapers have a distinct and sweet flavor before the heat kicks in, so it is important to be extra careful when eating them. The Carolina Reaper is a cross-breed of two other extremely hot peppers: the Pakistani Naga Viper pepper and the St.
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